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IN LOVING MEMORY OF DONNA FAYE

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As a child, I grew up watching my mother bake what I had known as her famous butter cookies. Everyone I had known was enticed by the words butter cookies, but never realizing what it was that was so intriguing about these cookies. It wasn’t just the word or the decadent taste once biting into one of her cookies that kept people coming back, but they saw that she was doing something she loved. People saw she was attempting to pass down a tradition. D’s Gourmet Butter Cookies now known as Donna Faye’s Bakery was a small business that my mom started prior to her passing from a heart attack in 2010. After her passing, man questions were asked about her business and who would continue where she left off. Her family traditions poured into the business evolved into my passion. Through this bakery business, I am honoring her love of baking for even more generations to come.

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